Stephen Bryant is a self motivated Senior Manufacturing Manager delivering outstanding business results in the cooked meat industry.

With more than forty-four years experience in the Food Manufacturing Industry he has followed a successful career path from Factory Floor to Senior Management through dedication and hard work.

His unique skills in leading and bringing together Factory Floor workers and Senior Management to achieve the same goals and finding new and innovating concepts to the Food Industry have led to the development of an excellent worldwide contact network throughout the Food Manufacturing Industry.

His excellent buying and negotiating skills and expertise in maximizing Fresh Pork Boning Yields for the further manufacture of Cured and Cooked Meat Industry have resulted in the development of new products, value engineering and yield improvements.
Finding ways to manage production and product consistency is what he is all about.